At Sushi House, we have a specific vision for what the sushi experience should give to our guests and how they should feel when they leave. We all lead busy lives. We hope people who frequent Sushi House will come to know it as a retreat from their hectic schedules into a relaxed, fun Asian destination! When a customer walks into Sushi House, they should feel an immediate sense of calm, inspired by the beautiful, serene decor.
As they enter, they are welcomed by friendly faces of our Sushi House staff. Depending on the time and day, they may see a range of other customers, including professionals enjoying a business lunch, a family enjoying time together and learning about another culture, friends celebrating a birthday dinner or couples enjoying an adults-only Friday night.
Once seated, whether they are first-time visitors or long-time regulars, customers are made to feel at home. Our servers are knowledgeable about the menu, and will help guide novices toward menu selections they would most appreciate. The staff prides themselves on getting to know their customers’ tastes and palate preferences.
When the dishes arrive at the table, they will be fresh, alluring and immaculately composed: edible art! Even though all Sushi House locations adhere strictly to our core standards of quality and service, the chefs are encouraged to be creative. That is why each Sushi House has its own specialty dishes, along with a line-up of tried-and-true favorites. To accompany a wide range of dining preferences, Sushi House also offers a delicious assortment of cooked entrées, such as noodles, soups, teriyakis, fried rice and more.
At Sushi House, our approach to sushi sets the bar high, and we are proud of that dedication to excellence. When the patron leaves any Sushi House, it is our goal that they feel satisfied, happy, healthy—and wanting to return soon for another escape!
What to expect: See our Sushi Guide for sushi and sake definitions and helpful tips >